Umbagog Bronzeback – Dunbarton Tobacco & Trust

The Umbagog Bronzeback is one of the most distinctive and concentrated vitolas in Dunbarton Tobacco & Trust's Umbagog line. Designed by Steve Saka to offer a rich, intense, and supremely satisfying smoke in a compact format, this cigar combines the rustic and authentic character of Broadleaf with excellent construction and high flavor density.

Crafted in Nicaragua at the NACSA factory, the Umbagog Bronzeback uses a Connecticut Broadleaf wrapper with a natural appearance and oily texture, selected for its aromatic richness and consistent burn. The Nicaraguan binder and filler blend provides depth, spice, and creaminess, creating a robust and character-filled smoke from the start.

Flavor Profile

From the first puffs, the Umbagog Bronzeback delivers notes of dark cocoa, roasted coffee, damp earth, wood, and black pepper, accompanied by abundant smoke and a creamy texture. Its medium to medium-full strength offers enough intensity for experienced smokers without losing balance or ease of smoking.

As the smoke progresses, nuances of leather, molasses, toasted nuts, and sweet spices appear, enriching the profile and adding progressive complexity. The 5 x 48 format perfectly concentrates the blend, providing a compact, rich, and very satisfying experience with a long, earthy finish.

Key Details

• Brand: Dunbarton Tobacco & Trust
• Line: Umbagog
• Vitola: Bronzeback
• Size: 5 x 48
• Origin: Nicaragua
• Factory: NACSA
• Wrapper: Connecticut Broadleaf
• Binder: Nicaragua
• Filler: Nicaragua
• Strength: Medium to Medium-Full
• Presentation: Bundle of 10 cigars

Experience

The Umbagog Bronzeback is ideal for smokers looking for a short smoke full of flavor and personality. Its excellent balance between earthy notes, natural sweetness, and spices makes it a perfect choice for daily enjoyment without sacrificing complexity or quality.

Suggested Pairing

It pairs perfectly with black coffee, aged rum, bourbon, American whiskey, or porter beer. These beverages highlight its notes of cocoa, earth, roasted coffee, and spices, creating a warm, robust, and very pleasant experience.