High West High country American Single Malt Whiskey

High West High Country is an American single malt whiskey, known for its distinctive open-fire distillation that gives it a smoky and earthy character. Crafted in the Rocky Mountains of Utah, this whiskey combines malted and unmalted barley , offering a robust and complex flavor profile. Its notes of caramel, honey, toasted oak , and a subtle hint of herbs and smoke make it a unique choice among American whiskeys.

Tasting Notes:

• Aroma : A mix of caramel, dried fruit, vanilla and a hint of soft smoke.
• Flavor : Rich and robust, with layers of spice, oak, roasted malt and a slight hint of smoke .
• Final : Long, spicy and with a marked presence of wood and caramel .

Pairing with Foundation The Tabernacle :

The Foundation The Tabernacle is a full-bodied cigar, crafted with a Connecticut Broadleaf wrapper and Nicaraguan tobaccos. It features intense flavors of cocoa, coffee, earth and a hint of spice, which harmonize perfectly with the smoky and spicy profile of the High West High Country .

Why does this pairing work?

1. Earthy and Smoky Notes : The smoky and spicy character of the whisky complements the earthy and cocoa notes of the cigar, creating an intense and well-balanced experience.
2. Full Body : Both products are full-bodied, ensuring that neither overpowers the other, but rather complements each other harmoniously.
3. Richness and Complexity : The richness of the High West High Country , with its nuances of malt, caramel and oak, melds perfectly with the deep dark chocolate and spice flavors of the Tabernacle , offering a multi-sensory experience.

This pairing is ideal for aficionados who enjoy complex, well-structured flavours, perfect for a relaxing evening or a special occasion.