Embark on an unparalleled sensory journey with the El Septimo France Bordeaux, a gem from the Culinary Arts Collection that blends the rich tradition of Bordeaux wines with the mastery of premium tobacco.

This impressive 6-inch Gordo features a complex blend of five types of tobacco, two of which are aged in Bordeaux wine barrels, imbuing each puff with delicate wine notes and enveloping spices. From the first draw to the last, a richness of layered flavors unfolds, thanks to an innovative aging technique unique in the industry.

Despite its luxurious essence, the France Bordeaux is offered at a remarkably accessible price of $20, surpassing many higher-end cigars in quality and complexity. Such is its excellence that, just two months after its launch in the U.S., it was named Best Cigar of 2024 by Robb Report Magazine.

Highlighted features:

Vitola: Gordo 6" x 60
Origin: Costa Rica
Strength: Medium
Flavor Profile: Red wine notes, mild spices, damp earth, and dried fruits
Blend: 5 premium tobaccos (2 aged in Bordeaux barrels)
Collection: Culinary Arts Collection – Fusion of tobacco and oenological art

Recommended Pairing:

Wine: Bordeaux Grand Cru Classé, such as Château Lynch-Bages
Spirit: Cognac Fine Champagne or a spicy XO rum

Experience the convergence of two exceptional worlds.
Order your El Septimo France Bordeaux today and discover the art of combining flavor, history, and tradition in every puff.

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The Seventh Culinary Arts Collection – Bordeaux

The Seventh Culinary Arts Collection – Bordeaux

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